Gnocchetti is a smaller version of the dried type of “gnocchi.” It is made with semolina flour, and shaped like a hollowed shell.
Contains no potato (unlike the fresh gnocchi which are potato dumplings.)
Gnocchetti is a smaller version of the dried type of “gnocchi.” It is made with semolina flour, and shaped like a hollowed shell.
Contains no potato (unlike the fresh gnocchi which are potato dumplings.)